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Category: Topic of the month

OMICs-technologies: herbal drugs’ entry ticket into evidence-based science

OMICs-technologies: herbal drugs’ entry ticket into evidence-based science

Thousands of years of successful use of herbal medicine Herbal drugs combinations as a long historical use in traditional medicines, especially China, Japan and India. They consist of herbal preparations […]

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Omega-3 fatty acids and vitamins B: how they work hand in hand

Omega-3 fatty acids and vitamins B: how they work hand in hand

Micronutrients are usually in charge of part of the regulation of specific biological processes that can be linked to them. Among them, omega-3 fatty acids that are associated to various […]

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Nutrition and sport

Nutrition and sport

Food plays an important role also in sports medicine and in every athlete’s life, since a healthy diet is an important part of his training. Basically, provided that his diet […]

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Broccoli as metropolitan detox

Broccoli as metropolitan detox

According to the World Health Organization (WHO), air pollution may be behind as many as 7000 deaths per year worldwide, with China being among the nations of the world with […]

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Potential of insects as food

Potential of insects as food

Eating insects is a traditional dietary habit practiced in more than half the countries on the planet. It is called entomophagy. The scientific literature reports between 1500 and 2000 edible […]

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Sweetness without calories: are non-nutritive sugar substitutes a solution to the diabesity epidemics?

Sweetness without calories: are non-nutritive sugar substitutes a solution to the diabesity epidemics?

As humans, we have an innate attraction for sweetness, because our brain has been programmed to seek for energy. Therefore, even in the current context of worldwide  “diabesity” epidemics (obesity […]

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How would your health want your tea? Black, green or white ?

How would your health want your tea? Black, green or white ?

Originated in China likely as a medicinal drink, tea, made of an infusion of leaves of the tea plant, Camellia sinensis, is the most widely consumed beverage in the world, […]

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Evidence for beneficial effect of combinatorial micronutrition in early stage of HIV disease

Evidence for beneficial effect of combinatorial micronutrition in early stage of HIV disease

HIV infection and immunity Since the epidemic began, 30 years ago, more than 60 million people have been infected with HIV and nearly 30 million people have died of causes […]

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Plant ingredients may be used as dietary intervention to induce programmed death of cancer cells

Plant ingredients may be used as dietary intervention to induce programmed death of cancer cells

The role of diet in preventing or contributing in healing of cancer is now well established. However the molecular mechanisms by which food components exert their health effects are largely […]

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Urge to tackle double threat of childhood obesity and under-nutrition in low- and middle-income countries

Urge to tackle double threat of childhood obesity and under-nutrition in low- and middle-income countries

While still struggling with undernutrition caused by poverty and food scarcity, combined with deleterious consequences of infectious diseases, developing countries are also increasingly facing the emergence of overweight and obesity-associated […]

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