Omega-3 fatty acids and vitamins B: how they work hand in hand

Micronutrients are usually in charge of part of the regulation of specific biological processes that can be linked to them. Among them, omega-3 fatty acids that are associated to various […]

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Omega-3 as a case study to move toward personalized nutrition

The type of dietary fat impacts the risk of developing several diseases in humans. Whereas saturated fatty acids, as well as trans fatty acid are generally considered to be atherogenic […]

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The alpha and omega of omega-3 fatty acids

Everybody is talking about them and countless foods are nowadays proudly claiming their content, which is thought to have numerous beneficial effects on health. So, what are those famous omega-3? […]

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Combinatorial micronutrition against bone loss and fracture risk

A new study published in the European Journal of Nutrition showed a combination of soy isoflavone genistein, omega-3 fatty acids and vitamins D3 and K1 to prevent osteoporosis and reduce […]

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